The Philly cheesesteak, a quintessential American sandwich, has been a staple of the culinary scene for decades. Among the numerous establishments serving this beloved dish, Jersey Mike’s stands out for its unique blend of flavors and high-quality ingredients. One of the most critical components of a genuine Philly cheesesteak is the cheese, which can make or break the overall experience. In this article, we will delve into the world of Jersey Mike’s and explore the type of cheese used in their iconic Philly cheesesteak, examining the history, preparation, and what sets their cheesesteak apart from the rest.
Introduction to Jersey Mike’s and the Philly Cheesesteak
Jersey Mike’s, a fast-casual submarine sandwich chain, has been serving freshly made sandwiches since 1956. Founded by Peter Cancro, the brand has expanded significantly over the years, with locations across the United States and abroad. The Philly cheesesteak, one of the chain’s most popular items, is a masterclass in simplicity and flavor, comprising thinly sliced beefsteak, melted cheese, and sautéed onions, all served on a crusty sub roll.
Understanding the Importance of Cheese in a Philly Cheesesteak
Cheese is a fundamental element of the Philly cheesesteak, serving as a binder and adding depth to the dish. The choice of cheese can significantly impact the flavor profile and overall texture of the sandwich. Traditional Philly cheesesteaks often feature Cheez Whiz, a processed cheese spread, or provolone, a mild, smooth Italian cheese. However, Jersey Mike’s takes a different approach, using a unique blend of cheeses to create a distinctive taste experience.
The Cheese Used by Jersey Mike’s: A Closer Look
After extensive research and interviews with franchise owners, it was discovered that Jersey Mike’s uses a proprietary blend of cheeses, with the primary component being white American cheese. This melted cheese adds a creamy texture and a mild, slightly sweet flavor, complementing the beef and onions perfectly. Unlike some other establishments that may use a single type of cheese, Jersey Mike’s blend creates a rich, velvety sauce that coats the ingredients, binding them together.
The Preparation and Cookin Process
To appreciate the cheese used in Jersey Mike’s Philly cheesesteak fully, it’s essential to understand the preparation and cooking process. The sandwich begins with thinly sliced ribeye steak, which is cooked to perfection on a griddle. The steak is then mixed with sautéed onions and a dash of salt and pepper, creating a flavorful base for the cheesesteak. Next, the cheese blend is applied, and the mixture is placed on a toasted sub roll, where it’s melted to perfection.
Cooking Techniques and Equipment
The cooking technique used by Jersey Mike’s is crucial in achieving the perfect melt and texture. The griddle, heated to a precise temperature, allows for a consistent sear on the steak and a gentle melting of the cheese. This attention to detail ensures that each bite is a harmony of flavors and textures, with the cheese playing a starring role.
Influence of Regional Preferences on Cheese Selection
Regional preferences and culinary traditions can significantly influence the type of cheese used in a Philly cheesesteak. In the Northeast, where Jersey Mike’s originated, there’s a strong affinity for melty, creamy cheeses like American or Cheez Whiz. The choice of white American cheese by Jersey Mike’s reflects this regional taste, while also catering to a broader audience by using a milder flavor profile.
Comparison with Other Philly Cheesesteak Establishments
To put Jersey Mike’s cheese selection into perspective, it’s helpful to compare it with other popular Philly cheesesteak establishments. Pat’s King of Steaks, a legendary Philadelphia eatery, is famous for its use of Cheez Whiz, which provides a distinctive, slightly sweet flavor. Geno’s Steaks, another Philadelphia institution, offers a variety of cheese options, including provolone and American. In contrast, Jersey Mike’s proprietary cheese blend sets it apart, offering a unique flavor experience that appeals to a wide range of palates.
Taste Test and Customer Feedback
A taste test of Jersey Mike’s Philly cheesesteak, compared to other establishments, reveals the distinctiveness of their cheese blend. The white American cheese adds a subtle richness and creaminess, balancing the savory flavors of the beef and onions. Customer feedback and reviews consistently praise the cheesesteak, citing the high-quality ingredients and expert preparation as key factors in its success.
Conclusion and Final Thoughts
In conclusion, the cheese used by Jersey Mike’s in their Philly cheesesteak is a proprietary blend of white American cheese, which provides a unique flavor profile and creamy texture. By understanding the history, preparation, and cooking process of this iconic sandwich, we can appreciate the attention to detail and commitment to quality that sets Jersey Mike’s apart. Whether you’re a longtime fan of the Philly cheesesteak or just discovering this culinary treasure, Jersey Mike’s is definitely worth a try, offering a delicious and authentic experience that will leave you wanting more.
For those interested in trying Jersey Mike’s Philly cheesesteak at home, here is a simple recipe to get you started:
- 1 lb thinly sliced ribeye steak
- 1 large onion, sliced
- 2 tablespoons butter
- 4 hoagie rolls
- White American cheese, sliced
- Salt and pepper, to taste
By following this recipe and using the right cheese, you’ll be well on your way to creating an authentic Jersey Mike’s-style Philly cheesesteak that’s sure to please even the most discerning palates.
What makes Jersey Mike’s Philly Cheesesteak unique compared to other cheesesteaks?
Jersey Mike’s Philly Cheesesteak stands out from the competition due to its high-quality ingredients and careful preparation. The steak used is tender and flavorful, sliced thin to ensure each bite is packed with flavor. Additionally, the cheese is melted to perfection, binding the entire sandwich together. This attention to detail in the preparation process elevates Jersey Mike’s cheesesteak to a level above the rest.
The secret to their success also lies in the type of cheese used. While many cheesesteak places opt for a generic cheese or a blend, Jersey Mike’s has perfected their cheesesteak with a specific type of cheese that complements the steak and the hoagie roll. The cheese is a crucial component, adding creaminess and a depth of flavor that enhances the overall taste experience. By focusing on using the right cheese, Jersey Mike’s has differentiated its Philly Cheesesteak from others, making it a favorite among cheesesteak enthusiasts.
What type of cheese does Jersey Mike’s use in their Philly Cheesesteak?
Jersey Mike’s uses a specific type of cheese that is designed to melt well and add a rich flavor to their Philly Cheesesteak. After careful consideration and testing, Jersey Mike’s decided on using a blend of cheeses, with the primary component being a white cheese that melts smoothly and consistently. This cheese not only adds flavor but also helps to bind the ingredients of the cheesesteak together, creating a cohesive and satisfying eating experience.
The exact cheese blend used by Jersey Mike’s is a trade secret, but it’s clear that the choice of cheese is a critical factor in the success of their Philly Cheesesteak. The cheese is melted to a perfect, gooey consistency that complements the tender steak and the crispy hoagie roll. By incorporating this high-quality cheese into their cheesesteak, Jersey Mike’s has created a truly exceptional sandwich that keeps customers coming back for more. The care and attention to detail in selecting the right cheese have paid off, as evidenced by the popularity of Jersey Mike’s Philly Cheesesteak among fans of the dish.
How does Jersey Mike’s prepare their steak for the Philly Cheesesteak?
Jersey Mike’s prepares their steak for the Philly Cheesesteak by slicing it thin and cooking it to the perfect level of doneness. The steak is cooked on a grill, where it’s seared to lock in the juices and flavors. This cooking method ensures that the steak remains tender and full of flavor, which is essential for a great cheesesteak. The thinly sliced steak is then placed onto the hoagie roll, where it’s combined with the cheese and other ingredients to create the finished sandwich.
The preparation of the steak is a critical step in creating Jersey Mike’s Philly Cheesesteak. The chefs at Jersey Mike’s are trained to cook the steak to a consistent level of quality, ensuring that each sandwich meets the high standards of the restaurant. By using only the freshest ingredients and cooking the steak with care, Jersey Mike’s is able to create a cheesesteak that’s both delicious and satisfying. The attention to detail in the steak preparation process is just one of the many factors that contribute to the success of Jersey Mike’s Philly Cheesesteak.
Can I customize my Jersey Mike’s Philly Cheesesteak with different cheeses or toppings?
While Jersey Mike’s is famous for their traditional Philly Cheesesteak, they do offer some customization options for customers who want to put their own spin on the classic sandwich. Customers can choose from a variety of cheeses, including options like provolone or Swiss, to create a unique flavor profile. Additionally, Jersey Mike’s offers a range of toppings, such as sautéed onions or bell peppers, that can be added to the cheesesteak for extra flavor and texture.
However, it’s worth noting that Jersey Mike’s is committed to their traditional recipe, and some modifications may not be possible. The traditional Philly Cheesesteak is a carefully balanced combination of ingredients, and altering the cheese or toppings can change the character of the sandwich. That being said, Jersey Mike’s is happy to accommodate customer requests whenever possible, and their friendly staff will work with you to create a customized cheesesteak that meets your tastes. By offering some flexibility in their menu, Jersey Mike’s is able to cater to a wide range of customers and preferences.
Is Jersey Mike’s Philly Cheesesteak available at all locations?
Jersey Mike’s Philly Cheesesteak is a staple of the Jersey Mike’s menu and is available at most locations. However, it’s always a good idea to check with your local Jersey Mike’s to confirm that they offer the Philly Cheesesteak. Some locations may have limited menus or special promotions, so it’s possible that the Philly Cheesesteak may not be available at every location. Additionally, Jersey Mike’s often offers limited-time promotions and specials, so you may be able to find unique variations of the Philly Cheesesteak at certain locations.
If you’re craving a Jersey Mike’s Philly Cheesesteak, you can use the Jersey Mike’s website or mobile app to find a location near you and check their menu. This way, you can confirm that the Philly Cheesesteak is available before you head to the restaurant. Jersey Mike’s is committed to providing a consistent and high-quality experience across all of their locations, so you can be sure that the Philly Cheesesteak will be delicious wherever you get it. By making their menu items widely available, Jersey Mike’s has built a loyal following of customers who appreciate their commitment to quality and convenience.
How does Jersey Mike’s ensure the quality of their Philly Cheesesteak?
Jersey Mike’s ensures the quality of their Philly Cheesesteak by using only the freshest ingredients and adhering to a strict preparation process. The restaurant sources their steak, cheese, and produce from high-quality suppliers to guarantee that every sandwich meets their high standards. Additionally, Jersey Mike’s has implemented a rigorous training program for their staff, ensuring that every chef and sandwich maker is equipped to prepare the Philly Cheesesteak to perfection.
The quality control process at Jersey Mike’s is ongoing, with regular checks and evaluations to ensure that every location is meeting the company’s high standards. This attention to detail and commitment to quality have earned Jersey Mike’s a reputation as one of the top sandwich chains in the country. By focusing on quality and consistency, Jersey Mike’s has built a loyal customer base and established itself as a leader in the fast-casual dining market. The success of the Philly Cheesesteak is a testament to the power of Jersey Mike’s quality-focused approach to sandwich making.
Can I order Jersey Mike’s Philly Cheesesteak for catering or delivery?
Yes, Jersey Mike’s offers catering and delivery services for their Philly Cheesesteak and other menu items. This makes it easy to enjoy Jersey Mike’s at home, in the office, or at any other location. The catering menu includes a variety of options, including the Philly Cheesesteak, subs, wraps, and salads, all of which can be customized to meet your specific needs. Jersey Mike’s also partners with several food delivery services, allowing customers to order their favorite sandwiches and have them delivered right to their doorstep.
To place a catering or delivery order, simply visit the Jersey Mike’s website or contact your local restaurant directly. The staff at Jersey Mike’s will be happy to help you with your order and ensure that it’s prepared to their high standards. Whether you’re feeding a crowd or just satisfying your own cheesesteak cravings, Jersey Mike’s catering and delivery services make it easy to enjoy their delicious Philly Cheesesteak from the comfort of your own home or office. By offering these convenient services, Jersey Mike’s has expanded their reach and made their menu items more accessible to a wider range of customers.